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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive pay
flexible scheduling
Employee Discounts
supportive work environment
Opportunities for advancement
Job Description
This job opportunity is with an independently owned and operated franchisee, providing a unique environment where local business ownership meets the strength and recognition of a well-established franchise brand. Operating within the restaurant industry, this franchise offers a dynamic workplace focused on delivering excellent dining experiences for its patrons while fostering a supportive and efficient work environment for its employees. The franchisee is fully responsible for all employment-related matters, including hiring, discipline, and staffing, which allows for decision-making that can best meet the needs of the local market and team.
The role of Restaurant Manager within this franchise i... Show More
The role of Restaurant Manager within this franchise i... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a restaurant management position
- knowledge of health and safety regulations
- strong leadership skills
- availability to work flexible hours including weekends and holidays
- ability to handle stressful situations professionally
Job Qualifications
- proven experience in restaurant management or a similar leadership role
- strong organizational and multitasking skills
- excellent communication and interpersonal abilities
- knowledge of restaurant operations and compliance requirements
- ability to lead and motivate a team
- problem-solving skills
- customer service orientation
Job Duties
- ensuring that the restaurant is fully and appropriately staffed at all times
- maintaining operational excellence so the restaurant is running efficiently and effectively
- ensuring compliance with all laws, regulations, and guidelines
- creating a restaurant atmosphere that patrons and employees enjoy
- managing day-to-day restaurant operations
- supervising and supporting restaurant staff
- handling customer service issues promptly and effectively
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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