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Restaurant Manager - Franchise

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible scheduling

Job Description

Denny's is a well-established, independently owned and operated franchisee restaurant brand known for its commitment to providing hearty meals and exceptional customer service. With a reputation as a family-friendly diner that operates around the clock, Denny's offers a welcoming environment where guests can enjoy a variety of classic American dishes in a casual and comfortable setting. The restaurant places a strong emphasis on hospitality, understanding that it’s not just about the food, but about creating memorable dining experiences for every guest. As part of a larger national network, this franchise benefits from the Denny's brand recognition while maintaining its own... Show More

Job Requirements

  • High school diploma or equivalent
  • experience in restaurant management
  • ability to work flexible hours including nights and weekends
  • strong interpersonal skills
  • ability to lead and motivate a team
  • good organizational skills
  • customer-focused attitude

Job Qualifications

  • Previous restaurant management experience
  • strong leadership skills
  • excellent communication abilities
  • commitment to customer service
  • knowledge of food safety standards
  • ability to manage a diverse team
  • problem-solving skills

Job Duties

  • Overseeing restaurant operations execution
  • management of staff
  • demonstrating strong commitment to hospitality and guest satisfaction
  • ensuring compliance with health and safety regulations
  • maintaining efficient scheduling and staffing
  • hiring and training employees
  • resolving customer issues promptly

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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