Job Overview
Compensation
Type:
Salary
Rate:
Range $38,800.00 - $54,700.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Career Development
Job Description
OTG is a pioneering hospitality company that is revolutionizing the airport experience by transforming airports from mere travel hubs into vibrant destinations. Founded on the mission that travel is a lifestyle, OTG creates culinary and hospitality environments that serve as traveler oases within the airport, offering great food, stylish design, and advanced technology. Their unique approach integrates these elements to provide travelers a welcoming, relaxing environment that helps alleviate the stresses of travel. OTG has rapidly become a leader in airport dining and lifestyle management, blending customer service excellence with innovative concepts to redefine how airports serve the millions of... Show More
Job Requirements
- Degree in hospitality or culinary field is preferred
- Minimum of 3 to 5 years of management experience in restaurants or retail
- Experience with P and L analysis is a must
- Excellent verbal and written communication skills
- Able to clear background check for OTG and airport badge
- Capable of working flexible hours including days, shifts, and holidays
Job Qualifications
- Degree in hospitality or culinary field is preferred
- Minimum of 3 to 5 years of management experience in restaurants or retail preferably overseeing single to multi-unit concepts
- Experience with P and L analysis is a must
- Excellent verbal and written communication skills
- Able to clear background check for OTG and airport badge
- Capable of working flexible hours including days, shifts, and holidays
Job Duties
- Handling the day-to-day management of the restaurant
- Providing leadership and instilling pride to crewmembers
- Establishing and executing high standards of food quality and steps leading to great customer service
- Managing staffing and scheduling needs
- Administrating management and crewmember training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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