Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $44,300.00 - $62,500.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with matching contributions
Paid vacation
rewards program
Free Meals
Job Description
Fricker's is a well-established restaurant chain known for its vibrant blend of fun, food, sports, and spirits. Catering especially to a friendly neighborhood crowd, the company prides itself on a community-oriented approach, maintaining excellent relationships with local schools, universities, recreation leagues, and businesses. This strong local connection enriches the dining experience and fosters a welcoming atmosphere where many guests are regular patrons. Fricker's emphasizes a unique brand identity that seamlessly combines quality food and an engaging ambiance, making it a favorite spot for both casual meals and special gatherings.
Management roles at Fricker's differ significantly from those in other re... Show More
Management roles at Fricker's differ significantly from those in other re... Show More
Job Requirements
- Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere
- Steady, stable employment track record
- Minimum of 2 professional references
- Outstanding interpersonal and communication skills
- Positive, friendly demeanor & attitude
- Customer/guest service focused
- Ability to stand and walk for long periods of time
- Ability to lift up to 50 lbs
Job Qualifications
- At least two years of recent restaurant management experience preferably in a fast-casual atmosphere
- Outstanding interpersonal and communication skills
- Positive, friendly demeanor & attitude
- Customer/guest service focused
Job Duties
- Executing Fricker's unique brand of fun, food, sports and spirits
- Driving positive sales growth
- Maintaining a healthy, safe, and secure environment by establishing, following and enforcing all company, federal and state food-safety, sanitation standards and procedures
- Achieving optimal performance from our staff by communicating job expectations, training, scheduling, coaching, counseling, and enforcing policies & procedures
- Controlling costs by monitoring food and labor efficiencies
- Accomplishing staffing objectives by recruiting, selecting, and training quality individuals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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