Mis en Place

Restaurant Manager - $55K-$60K | Community Cafe | Philadelphia

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $55,000.00 - $60,000.00
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Work Schedule

Weekend Shifts
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Benefits

Medical insurance
401(k)
Paid Time Off
bonus
House account
Friendly team culture
Public transportation access

Job Description

We are a welcoming neighborhood cafe located in Philadelphia, known for serving locally sourced New American cuisine with an emphasis on healthy, seasonal ingredients. Our establishment offers an all-day dining experience complemented by a charming garden patio and a versatile event space, making us a popular spot for the local community and visitors alike. We pride ourselves on nurturing a culture of teamwork, community, kindness, and collaboration which creates a warm and inviting atmosphere not just for our guests but also for our staff. Our cafe is dedicated to delivering high-quality food and exceptional service in a relaxed, friendly environment... Show More

Job Requirements

  • 2+ years FOH management experience in a full-service restaurant or cafe
  • strong leadership and communication skills
  • POS and cash-handling experience
  • guest-first mindset with calm presence under pressure
  • ability to stand long shifts and lift 50 lbs
  • 21+ required due to alcohol service oversight
  • reliable transportation
  • employment eligibility

Job Qualifications

  • 2+ years front-of-house management experience in a full-service restaurant or cafe
  • strong leadership and communication skills
  • experience with POS systems and cash handling
  • ability to maintain a calm presence under pressure
  • guest-first mindset
  • knowledge of health and safety standards
  • ability to work weekends

Job Duties

  • Lead the front-of-house team to deliver exceptional guest experiences
  • train, schedule, and support staff
  • maintain standards for service quality, consistency, cleanliness, and hospitality
  • oversee daily operations including cash handling and POS management
  • ensure compliance with health and safety regulations
  • manage guest relations and resolve issues promptly
  • contribute to a positive and collaborative team culture

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.