Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,000.00 - $65,000.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
401(k)
Paid Time Off
Bonus based on performance
Dental Insurance
Health Insurance
Vision Insurance
Job Description
Turning Point is an established and award-winning restaurant chain known for its daytime-only operations, offering a unique work-life balance to its employees. Operating for over 28 years, Turning Point has expanded its presence across multiple states including New Jersey, Pennsylvania, Delaware, Florida, and Virginia, with both corporate-owned locations and franchised stores. The company prides itself on fostering a professional and supportive atmosphere where staff are encouraged to grow and develop their careers. Turning Point values respect, gratitude, and professionalism, evident through its comprehensive managerial training programs, regular follow-ups from upper management, and various forms of employee appreciation including company picnics,... Show More
Job Requirements
- Education level not specified
- Prior restaurant experience preferred
- Ability to work day shifts only
- Availability to work on holidays and weekends
- Strong leadership and communication skills
- Ability to manage a full shift independently
- Willingness to work in a fast-paced restaurant environment
Job Qualifications
- Prior restaurant experience preferred but not required
- Ability to lead, coach and mentor a team
- Work effectively in partnerships
- Professional verbal and written communication skills
- Enthusiastic and encouraging leadership attitude
Job Duties
- Daily management of 1 shift
- No need to ask staff to work a double when you close at 3
- No close/open shifts for our managers
- Work alongside the FOH and BOH staff
- Conduct one full inventory for each period
- Full transparency on the financial performance of the restaurant for your performance-based compensation
- Consistently seek out and hire exceptional team members
- Ensure equity and equality for all
- Present and develop growth opportunities for your team members
- Provide the ideal Turning Point experience for our guests from start to finish
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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