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Turning Point Restaurants logo

Restaurant Manager Daytime Only

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $55,000.00 - $65,000.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Dental Insurance
Health Insurance
Paid Time Off
401(k)
Vision Insurance

Job Description

Turning Point is a reputable and award-winning daytime-only restaurant that has been successfully operating for 28 years, with multiple locations spanning New Jersey, Pennsylvania, Delaware, Florida, and Virginia. Known for its commitment to offering a balanced work-life environment, Turning Point operates restaurants with hours exclusively between 7:30 AM and 3:00 PM, thereby providing its employees the unique advantage of never working night shifts and being home in time for dinner every night. As a growing company with both corporate-owned and franchised locations, Turning Point values professionalism, growth opportunities, respect, and gratitude towards its team members while maintaining high standards of... Show More

Job Requirements

  • Education level not specified
  • Ability to work day shifts only
  • Available to work on holidays and weekends
  • Ability to work occasional weekends off through approved shift swaps when staffing permits

Job Qualifications

  • Prior restaurant experience preferred but not required
  • Ability to lead, coach and mentor a team
  • Work effectively in partnerships
  • Professional verbal and written communication skills
  • Enthusiastic and encouraging leadership attitude

Job Duties

  • Daily management of 1 shift
  • No need to ask staff to work a double when you close at 3
  • No close/open shifts for managers
  • Work alongside the FOH and BOH staff
  • Conduct one full inventory for each period
  • Maintain full transparency on the financial performance of the restaurant for performance-based compensation
  • Seek out and hire exceptional team members
  • Ensure equity and equality for all
  • Present and develop growth opportunities for team members
  • Provide the ideal Turning Point experience for guests from start to finish

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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