Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $62,000.00 - $72,000.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
Career Development
Job Description
Chili's is a celebrated name in the casual dining industry, renowned for its lively atmosphere, hearty menu, and commitment to outstanding hospitality. Established in 1975 in Dallas, Texas, Chili's has evolved into a go-to destination for guests seeking flavorful Big Mouth burgers, house smoked ribs, sizzling fajitas, and expertly crafted hand shaken margaritas. Beyond the delicious food, Chili's stands out for its warm and inviting culture—a place where every guest counts, and where hospitality is the heartbeat of the experience. The company prides itself on a legacy of service, community involvement, and an inclusive environment that emphasizes teamwork, fun, and... Show More
Job Requirements
- High school diploma or equivalent
- Previous management experience in the restaurant industry preferred
- Strong organizational and problem-solving skills
- Ability to work flexible hours including nights and weekends
- Certification in food safety is a plus
- Demonstrated ability to lead and inspire teams
- Commitment to upholding Chili's culture and values
Job Qualifications
- Dependable team player
- Ability to work in a fast-paced environment
- Great multitasking skills
- Proven leadership experience in a hospitality or restaurant setting
- Strong communication and interpersonal skills
- Knowledge of food safety and operational standards
- Ability to motivate and develop team members
Job Duties
- Ensure a great Guest experience
- Role model and hold Team Members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between Team Members and Management
- Influence Team Member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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