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Chili's Grill & Bar logo

Restaurant Manager - Chili's - Lufkin, TX

Job Overview

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Employment Type

Full-time
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Career development opportunities
flexible scheduling

Job Description

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, Chili's has grown to become one of the most recognized names in the industry, famous for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. The company prides itself on its vibrant culture of fun mixed with a serious commitment to service, hospitality, and giving back to the community. Chili's core dedication revolves around delivering the best possible dining experience to every guest, every day. The brand's legacy is deeply ingrained in exceptional customer service, high-quality food, and a welcoming... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in restaurant management or hospitality
  • Strong organizational and leadership skills
  • Excellent problem-solving abilities
  • Ability to work flexible hours including weekends and holidays
  • Dependable team player
  • Prefers to work in a fast-paced environment

Job Qualifications

  • Proven managerial experience in a fast-paced restaurant environment
  • Strong communication and interpersonal skills
  • Ability to lead and motivate a team
  • Knowledge of food safety and handling procedures
  • Experience with budgeting and cost control
  • Ability to multitask and function well under pressure
  • Commitment to delivering exceptional customer service

Job Duties

  • Ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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