Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $70,000.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
Career development opportunities
Job Description
Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. With a well-established reputation for its spirited culture and delicious menu items such as Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas, Chili's has become a staple within the casual dining industry. The company prides itself on delivering exceptional service, creating memorable dining experiences, and fostering a welcoming atmosphere for both guests and team members. Over the decades, Chili's has cultivated a vibrant culture of fun coupled with professionalism, valuing teamwork, respect, and a commitment to excellence. Their community-oriented approach emphasizes giving back... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a supervisory role
- Ability to work flexible hours including weekends and holidays
- Strong problem-solving skills
- Dependable and punctual
- Ability to work in a fast-paced environment
- Great multitasking skills
Job Qualifications
- Experience in restaurant or hospitality management
- Strong leadership and team-building skills
- Excellent communication and interpersonal abilities
- Ability to manage multiple tasks in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Proven ability to deliver excellent guest service
- Familiarity with budget management and cost control
Job Duties
- Ensure a great guest experience
- Role model and hold team members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between team members and management
- Influence team member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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