Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $58,000.00 - $69,000.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
performance bonuses
Job Description
Chili's Grill & Bar, established in 1975 in Dallas, Texas, is a well-known casual dining restaurant chain famous for its Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand-shaken margaritas. Over the decades, Chili's has built a solid reputation for delivering outstanding hospitality combined with a fun and engaging dining atmosphere. The brand is deeply rooted in values of service excellence, community involvement, and commitment to providing memorable experiences for every guest, every day. With locations across the United States and internationally, Chili's continues to be a top choice for guests seeking quality food and warm service in a... Show More
Job Requirements
- High school diploma or equivalent
- Prior management or supervisory experience in a restaurant setting preferred
- Must be dependable and able to work flexible hours including nights and weekends
- Ability to multitask effectively
- Strong communication and leadership skills
- Knowledge of safe food handling practices
- Commitment to upholding company culture and operational standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in restaurant management or supervisory roles preferred
- Strong leadership and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Excellent communication and problem-solving skills
- Knowledge of food safety and quality standards
- Proficient in business and financial principles related to restaurant operations
Job Duties
- Ensure a great guest experience
- Role model and hold team members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first
- Foster open communication between team members and management
- Influence team member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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