You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
Training and Development
flexible scheduling
Job Description
Chili's, established in Dallas, Texas in 1975, is a renowned casual dining restaurant known for its iconic Big Mouth burgers, house smoked ribs, full-on fajitas, and hand shaken margaritas. With decades of experience, Chili's has cemented its identity as a vibrant, friendly, and welcoming hospitality brand. At the heart of Chili's success is a culture that emphasizes fun, teamwork, and genuine care for both Guests and Team Members. As a leader in the casual dining industry, Chili's is dedicated to creating memorable dining experiences through exceptional service and high-quality food. The company is passionate about hospitality and thrives on building... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in restaurant or hospitality industry preferred
- ability to work flexible hours including nights weekends and holidays
- strong multitasking abilities
- dependable team player
- excellent customer service skills
- capacity to handle fast-paced environment
Job Qualifications
- experience in restaurant management or similar leadership role
- strong communication and interpersonal skills
- ability to manage a fast-paced environment
- leadership skills with a focus on team development
- understanding of food safety standards
- problem-solving ability
- knowledge of financial controls in a restaurant setting
Job Duties
- ensure a great guest experience
- role model and hold team members accountable to operational and quality standards
- identify root cause of issues while being self-reflective and holding yourself accountable first
- foster open communication between team members and management
- influence team member behaviors by championing change and restaurant initiatives
- lead with heart and mind
- drive business results by utilizing chili's systems to effectively control costs
- follow operational systems such as manager timeline and performing quality line checks
- hire train retain and develop team members to take on larger roles
- drive guest engagement within the four walls of the restaurant while developing relationships within the community
- understand and practice safe food handling procedures
- communicate and embody chili's culture and cultural beliefs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Nearby Cities