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Chili's

Restaurant Manager - Chili's

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $62,000.00 - $67,000.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
performance bonuses
Career development opportunities

Job Description

Chili's Grill & Bar is a well-established casual dining restaurant chain that began its journey in Dallas, Texas, in 1975. Known for its Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand shaken margaritas, Chili's has carved a distinctive place in the casual dining industry. More than just food, Chili's prides itself on a rich culture of hospitality, service excellence, and community involvement. The brand thrives on creating memorable experiences for every guest, ensuring each visit is enjoyable, warm, and filled with a sense of belonging. Over the decades, Chili's has built a strong reputation for fun, teamwork, and... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum 2 years experience in restaurant management or related field
  • dependable team player
  • ability to work flexible hours including evenings, weekends, and holidays
  • great multitasking skills
  • strong communication skills
  • willingness to learn and adapt

Job Qualifications

  • High school diploma or equivalent
  • previous management experience in the restaurant or hospitality industry preferred
  • strong leadership and interpersonal skills
  • excellent communication abilities
  • ability to work in a fast-paced environment
  • multitasking proficiency
  • knowledge of food safety standards
  • customer service oriented
  • problem-solving skills

Job Duties

  • Ensure a great guest experience
  • role model and hold team members accountable to operational and quality standards
  • identify root cause of issues while being self-reflective and holding yourself accountable first
  • foster open communication between team members and management
  • influence team member behaviors by championing change and restaurant initiatives
  • lead with heart and mind
  • drive business results by utilizing Chili's systems to effectively control costs

OysterLink - a focused job platform for restaurants and hotels.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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