Brinker International

Restaurant Manager - Chili's

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
401(k) Plan
Training and development programs
Employee assistance program

Job Description

Chili's, a renowned casual dining restaurant chain, was founded in Dallas, Texas, in 1975 and has since become a staple for those seeking a welcoming atmosphere paired with iconic dishes such as Big Mouth burgers, house-smoked ribs, flavorful fajitas, and hand-shaken margaritas. As a leader in the restaurant industry, Chili's is celebrated for its commitment to exceptional service, hospitality, and community involvement, making it a favorite destination for guests looking for a memorable dining experience. The company prides itself on fostering a culture where every guest is treated with care and respect, ensuring that customer satisfaction is a top priority... Show More

Job Requirements

  • High school diploma or equivalent
  • Relevant experience in restaurant management preferred
  • Strong leadership skills
  • Excellent communication skills
  • Ability to multitask effectively
  • Dependable team player
  • Ability to work under pressure in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality management preferred
  • Strong leadership and interpersonal skills
  • Excellent communication abilities
  • Ability to work in a fast-paced environment
  • Proficient multitasking skills
  • Commitment to operational excellence and guest satisfaction

Job Duties

  • Ensure a great guest experience
  • Role model and hold team members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between team members and management
  • Influence team member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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