Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Career development opportunities
flexible scheduling
Job Description
Chili's is a renowned casual dining restaurant that originated in Dallas, Texas, in 1975. Over the decades, it has carved out a strong presence in the casual dining sector, celebrated for its signature offerings like Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Chili's is more than just a restaurant; it's a place where hospitality and service are at the forefront, ensuring every guest receives an exceptional dining experience. The company prides itself on its vibrant culture that values fun, teamwork, and a commitment to excellence. Chili's continues to grow and innovate, fostering a community-oriented environment both within... Show More
Job Requirements
- High school diploma or equivalent
- Previous management or supervisory experience in a restaurant or hospitality environment
- Excellent organizational skills
- Dependable team player
- Ability to work flexible hours including evenings and weekends
- Good multitasking skills
- Strong problem-solving abilities
Job Qualifications
- Proven leadership skills in a hospitality or restaurant setting
- Strong communication and interpersonal abilities
- Ability to multitask and manage fast-paced environments
- Experience in staff training and development
- Knowledge of food safety and hygiene standards
- Ability to drive business results and meet financial goals
- Commitment to fostering a positive and inclusive team culture
Job Duties
- Ensure a great guest experience
- Role model and hold team members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between team members and management
- Influence team member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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