Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $65,000.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Meal Allowances
Career development opportunities
Job Description
Chili's is a prominent name in the casual dining industry, renowned for its vibrant atmosphere, delicious menu offerings, and commitment to exceptional service. Founded in Dallas, Texas in 1975, Chili's has grown to become a beloved restaurant chain across the United States, known chiefly for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. This establishment prides itself on a culture rooted in hospitality, fun, and community connection, emphasizing the importance of every guest's experience and employee engagement. Chili's combines a rich legacy of service excellence with a spirited environment, making it a sought-after destination for patrons and... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant management or a related field
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong interpersonal skills
- Ability to manage multiple tasks under pressure
- Knowledge of food safety and handling procedures
- Valid work authorization
Job Qualifications
- Dependable team player
- Prefers to work in a fast-paced environment
- Great multitasking skills
- Experience in restaurant or hospitality management preferred
- Strong leadership and communication skills
- Knowledge of food safety standards
- Ability to develop and motivate a team
- Problem-solving and decision-making abilities
Job Duties
- Ensure a great guest experience
- Role model and hold team members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between team members and management
- Influence team member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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