Company Logo or Photo

Chili's

Restaurant Manager - Chili's

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $60,000.00 - $65,000.00
clock

Work Schedule

Rotating Shifts
Day Shifts
diamond

Benefits

competitive salary
Health Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career development opportunities

Job Description

Chili's is a well-established casual dining restaurant founded in Dallas, Texas in 1975, renowned for its Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand shaken margaritas. Over the decades, Chili's has carved out a distinctive place in the casual dining sector, earning a reputation not just for its food, but also for its vibrant culture rooted in fun, hospitality, service, and community involvement. The brand prides itself on creating a warm and welcoming atmosphere where every guest is valued and every dining experience is memorable. With a strong commitment to quality and customer satisfaction, Chili's continuously strives to... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous management experience in a restaurant or hospitality setting
  • Ability to work flexible hours including nights and weekends
  • Strong interpersonal skills
  • Dependable and team-oriented
  • Ability to lead and motivate others

Job Qualifications

  • Experience in restaurant or hospitality management
  • Strong leadership and communication skills
  • Ability to handle fast-paced environments
  • Excellent multitasking abilities
  • Knowledge of food safety standards
  • Proven ability to hire, train, and develop team members
  • Commitment to providing excellent guest service

Job Duties

  • Ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location