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Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Range $65,000.00 - $80,000.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
long-term disability insurance
401(k) retirement savings plan
Paid Time Off
Job Description
Invited is a leading hospitality and service company that has been enriching the lives of its members, guests, and over 17,000 employees since 1957. As the largest owner and operator of private clubs nationwide, Invited manages more than 130 country clubs, city clubs, and athletic clubs. Each club offers exceptional amenities like championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and advanced fitness centers. Our mission focuses on building strong relationships and delivering unparalleled experiences to our members and guests in an inclusive and vibrant environment. With a longstanding reputation for excellence and innovation, Invited is... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years experience in food and beverage industry or restaurant or private club setting
- Ability to stand, walk, and perform physical activities for extended periods
- Ability to work in varying temperatures and environments
- Capable of lifting, carrying, pushing, and pulling up to 100 lbs occasionally
- Effective communication skills including talking and hearing
- Sufficient visual acuity
- Ability to climb ladders, squat, kneel, reach, grasp, twist, bend, and fold/unfold as required
Job Qualifications
- High school diploma or equivalent
- Minimum of 2 years experience in food and beverage industry or private club setting
- Preferred certifications such as Food Handlers Certificate, Alcohol Safety, STAR Service Certification, STAR Trainer Certification, TABC Certification, and CPR Certification
- Completion of food and beverage training modules including service, host, bartender, banquet, and safety trainings
- Experience handling highly confidential member and employee data
- Proficient computer skills including spreadsheet software
- Strong communication and leadership skills
Job Duties
- Maintain invited service standards at high levels
- Provide exceptional food and beverage service to members and guests
- Ensure member/guest orders are accurately executed and delivered promptly
- Supervise service staff to ensure consistent high-quality service
- Monitor reservation book and oversee room setups
- Complete opening and closing procedures for meal shifts
- Assist in training and developing service staff
- Participate in and lead staff meetings and training sessions as directed
- Maintain knowledge of menu and beverage offerings
- Record shift information to ensure smooth handovers
- Communicate updates and special instructions with team members and supervisors
- Assist others and take on additional tasks as assigned
- Follow company and club policies and procedures
- Promote and follow safe working practices
- Address and resolve challenges with support from regional and corporate teams
- Support team efficiency and club goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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