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Restaurant Manager

Medford, OR, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $47,700.00 - $67,300.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career advancement opportunities

Job Description

This restaurant is part of a well-known quick service restaurant (QSR) brand, operated by an independent franchisee rather than directly by Del Taco LLC. By joining this establishment, you will be employed by the independent franchisee who is responsible for all personnel-related matters including hiring, firing, wages, scheduling, and supervision. The franchisee maintains the unique culture and operational standards of the Del Taco brand while acting autonomously. This creates a professional environment that values entrepreneurship within a structured, globally recognized system, offering employees opportunities to contribute directly to local business success.

The role available is that of a Restauran... Show More

Job Requirements

  • High school diploma or equivalent
  • 3 to 5 years experience in QSR industry or full service concept
  • ServSafe Certified
  • Fluent in English
  • Ability to work with minimal supervision and under pressure
  • Valid driver's license
  • Proof of vehicle insurance

Job Qualifications

  • High school diploma or equivalent
  • 3 to 5 years experience in QSR industry or full service concept
  • ServSafe Certified
  • Fluent in English
  • Spanish is plus
  • Excellent communication and interpersonal skills
  • Great telephone manner
  • Excellent organizational skills
  • Detail oriented
  • Accurate
  • Excellent analytical, problem solving, and math skills
  • Ability to work with minimal supervision, under pressure
  • Proven ability to lead and motivate a diverse team
  • Promote learning, development and career growth

Job Duties

  • Fully staff the store with quality people
  • Recruiting, hiring, and retaining all restaurant employees
  • Ensuring the entire team is certified according to the current training process at all times
  • Creating a service oriented culture
  • Promoting an environment of fun and teamwork
  • Evaluating performance and recommending salary increases
  • Recommending, approving, and administering disciplinary action, suspension, and/or termination
  • Developing and growing team members and future managers
  • Executing Del Taco standards and using our processes and systems 100 percent of the time
  • Maintaining the facility and customer areas
  • Maintaining all equipment to operational and safety standards
  • Delivering only quality products to Del Taco standards every time
  • Adhering to cleaning schedules and standards
  • Ensuring employees are in proper uniform
  • Ensuring a consistent service experience
  • Ensuring POP and signage is present and in the approved location
  • Identifying and communicating sales goals (daily, weekly, year over year)
  • Ensuring the right people are in the right places according to projected / actual sales
  • Increasing customer count and check average, and maximizing capacity and customer value
  • Identifying and executing Local Store Marketing opportunities to attract new customers
  • Staying aware of local events
  • Understanding the store's current trade area and competition
  • Executing speed (speed with a smile) and service standards
  • Flawlessly executing marketing promotions and campaigns
  • Maintaining staffing levels to actual sales
  • Complying with labor laws
  • Accurately ordering and managing inventory to reduce waste and prevent theft
  • Ensuring cash handling procedures and standards are in place and followed
  • Performing cash audits and addressing identified issues
  • Executing safety and health standards
  • Minimizing R&M / Supplies and Services costs by managing service vendors efficiently
  • Achieving and communicating controllable cost targets
  • May perform other responsibilities as assigned.

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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