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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $43,100.00 - $60,800.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development programs
performance bonuses
Job Description
Chili's is a well-established, popular casual dining restaurant chain known for its vibrant atmosphere and delicious Tex-Mex inspired cuisine. With a reputation for great food, exceptional service, and a fun, welcoming environment, Chili's has become a favorite spot for families, friends, and individuals looking to enjoy a memorable dining experience. The company prides itself on fostering a culture of fun and teamwork, where employees are encouraged to connect with one another and with guests to create the best possible experience. This culture has been a cornerstone of Chili's success for decades, driving the brand's consistent growth and popularity across various... Show More
Job Requirements
- high school diploma or equivalent
- proven experience in a supervisory or management role within a restaurant setting
- strong interpersonal and organizational skills
- availability to work flexible hours including evenings, weekends, and holidays
- ability to lead and inspire a team
- commitment to providing excellent guest service
Job Qualifications
- high school diploma or equivalent
- previous management experience in the restaurant or hospitality industry preferred
- strong leadership and communication skills
- ability to work in a fast-paced environment
- excellent customer service skills
- proficiency in basic financial management
- knowledge of health and safety standards
Job Duties
- lead and motivate team members to deliver exceptional guest service
- manage restaurant operations during shifts to ensure efficiency and quality
- coordinate with kitchen staff to maintain food quality and timely service
- enforce compliance with health and safety regulations
- oversee financial responsibilities including cash handling and budgeting
- train and develop team members to enhance skills and performance
- handle guest concerns and resolve issues promptly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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