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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $42,100.00 - $59,500.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Paid Time Off
Employee Discounts
Career Development
Job Description
Outback Steakhouse is a well-established American casual dining restaurant chain known for its vibrant atmosphere, Australian-themed menu, and commitment to delivering an exceptional dining experience. As part of Bloomin' Brands, a global restaurant company that also includes other popular brands, Outback Steakhouse has built a strong reputation for quality food, friendly service, and a welcoming environment. The company emphasizes a work culture that values bold personalities, teamwork, and a commitment to excellence, aiming to make its locations great places to work and dine.
The role offered is for a Restaurant Manager at Outback Steakhouse, a position central to maintaining ... Show More
The role offered is for a Restaurant Manager at Outback Steakhouse, a position central to maintaining ... Show More
Job Requirements
- One year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Minimum age 21 years
Job Qualifications
- One year previous restaurant management experience
- Certification in food safety preferred
- Working knowledge of Microsoft Office preferred
- Ability to lead and motivate a team
- Strong customer service skills
- Knowledge of safety, sanitation, and labor regulations
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Outback Steakhouse brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to always ensure the ongoing safety of both our employees and guests
- Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances
- respond to guest comments and build loyalty while setting the service standard for the restaurant
- Have a working knowledge of entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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