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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $83,200.00 - $85,000.00
Work Schedule
Flexible
Benefits
Bonus 4 x per year
Paid vacation 3 weeks per year
Medical insurance
Dental Insurance
Vision Insurance
life and disability plans
Sick Time
company holidays
401(k) plan with Company Match
Leave programs for qualifying events
Advancement opportunities
Tuition Assistance
FREE meals on your shift
Job Description
Jack In The Box is a renowned fast-food restaurant brand known for its innovative menu and commitment to quality customer service. Established decades ago, the company has grown to become a staple in the quick-service restaurant industry, with numerous locations across the United States. Jack In The Box prides itself on creating a dynamic, inclusive, and engaging workplace where employees can thrive and grow. The brand emphasizes strong leadership, teamwork, and a passion for delivering exceptional dining experiences to guests. With a reputation for quality food and forward-thinking operational strategies, Jack In The Box offers a stimulating work environment centered... Show More
Job Requirements
- have 3+ years of experience in managing a service concept with full profit and loss responsibility
- have a high school diploma or equivalent required
- college degree preferred
- have the ability to communicate effectively in English
- be at least 18 years of age
- be willing and able to work a flexible schedule
- have the ability to lift and carry 10-65 lbs
- have a valid driver's license, reliable transportation and proof of insurance
Job Qualifications
- high school diploma or equivalent required
- college degree preferred
- 3+ years of experience managing a service concept with full profit and loss responsibility
- ability to communicate effectively in English
- strong leadership and interpersonal skills
Job Duties
- demonstrate a passion for the business and managing the overall operations
- find, train, develop and recognize the best people
- manage daily activities to ensure guests receive excellent customer service
- demonstrate a strong awareness and concern for food quality and safety
- adjust to multiple demands and shifting priorities
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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