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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $40,800.00 - $57,600.00
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedules
health benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-established casual dining restaurant franchise widely recognized for serving scratch-made food at affordable prices. As a leader in the restaurant industry, Cheddar's focuses on delivering high-quality food and a welcoming atmosphere that makes every guest feel special. The company is committed to creating a people-focused culture where team members are inspired and motivated to bring their best every day. Each location emphasizes teamwork, respect, and personal development, helping staff grow and succeed in their roles. The environment at Cheddar's is fast-paced, yet it prioritizes safety, cleanliness, and professionalism. Cheddar's not only takes pride in its... Show More
Job Requirements
- high school diploma or equivalent
- previous management experience in a fast-paced restaurant environment
- good organizational and multitasking skills
- ability to work flexible hours including weekends and holidays
- physical ability to stand and move for extended periods
- commitment to maintaining safety standards
Job Qualifications
- proven leadership experience in restaurant management
- strong communication and interpersonal skills
- ability to manage and motivate a team
- knowledge of food safety and sanitation regulations
- experience in sales and profit management
- problem-solving skills
- customer service orientation
Job Duties
- manage a fast paced, safe, and successful working environment
- deliver superior results in sales growth
- ensure outstanding service
- maintain profitability
- oversee food quality
- train and develop team members
- enforce safety and sanitation standards
- manage facilities effectively
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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