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Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
401k

Job Description

Bonefish Grill is a leading contemporary casual dining restaurant chain that has earned its reputation by delivering freshly prepared seafood dishes and handcrafted cocktails. As part of Bloomin Brands, Bonefish Grill is committed to quality, innovation, and creating a memorable dining experience for guests. The company embodies a core philosophy: if they take care of their people, their people will take care of the business. This philosophy is central to Bonefish Grill’s culture, inspiring actions and guiding the way the company grows and achieves success. With a vibrant atmosphere, quality food, and dedicated staff, Bonefish Grill has become a sought-after... Show More

Job Requirements

  • Minimum one year previous restaurant management experience
  • Must be able and willing to work a flexible schedule
  • Minimum age 21 years
  • Willingness to relocate within the assigned region preferred

Job Qualifications

  • One year previous restaurant management experience
  • Experience in full service restaurant management including bar preferred
  • Certification in food safety preferred
  • Working knowledge of Microsoft Office preferred
  • Strong leadership and communication skills
  • Ability to manage and motivate a team effectively

Job Duties

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Bonefish Grill brand
  • Actively participate in the career growth of hourly team members
  • Implement effective security protocols to ensure the ongoing safety of employees and guests
  • Comply with operational, safety and sanitation standards, company policies, federal, state and local laws
  • Respond to guest comments and build loyalty by setting the service standard for the restaurant
  • Maintain a working knowledge of the entire menu and preparation standards
  • Engage in community and market-related opportunities at the restaurant

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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