You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $43,600.00 - $61,500.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid parental leave
401(k) with Company Match
Paid vacation
paid sabbatical
Partner meal account
growth opportunities
Continuing Education
Professional development retreats
Job Description
Northstar Restaurant Group is a leading hospitality company that operates a collection of world-class, high-volume restaurants known for delivering exceptional dining experiences. With a strong commitment to excellence and innovation, Northstar creates an environment where accomplished leaders can thrive and aspiring leaders are equipped with the necessary tools and mentorship to achieve success. The company fosters a culture focused on quality, hospitality, and professional growth, setting benchmarks in the restaurant industry while continuously expanding its footprint. Dedicated to operational brilliance and genuine guest engagement, Northstar Restaurant Group is recognized for its supportive team atmosphere and dedication to career development.
<... Show More
<... Show More
Job Requirements
- Confidence, poise and a drive to succeed
- outstanding interpersonal skills
- willingness to pitch in wherever needed
- commitment to supporting the team with a roll up your sleeves attitude
- passion for mastering and leading both culinary and service aspects of the restaurant
- maintaining exceptional standards of excellence and cleanliness
- ability to handle a high volume of work without compromising quality
Job Qualifications
- Bachelor's Degree (GPA 3.4+) or equivalent experience preferred
- strong interpersonal and leadership skills
- proven ability to manage high-volume restaurant operations
- passion for culinary excellence and guest service
- ability to thrive under pressure and adapt quickly
Job Duties
- Inspiring, guiding, and mentoring team members
- hiring and developing a talented team to maintain a professional, supportive culture
- leading daily operations and upholding exceptional service standards
- connecting with guests to create warm, memorable dining experiences
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All