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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $19.23 - $23.53
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability Coverage
Paid vacation
Employee assistance program
401k plan with company match
Tuition Reimbursement
Employee Stock Purchase Program
quarterly bonuses
competitive salary
35 percent employee discount
Job Description
Cracker Barrel is a well-established restaurant and retail chain that has been serving warm hospitality, delicious food, and unique shopping experiences since 1969. With over 70,000 team members nationwide and hundreds of locations, Cracker Barrel has created a welcoming environment where guests feel at home and employees feel valued. The company prides itself on its deep-rooted commitment to care, teamwork, and community, fostering an atmosphere where every team member is important and plays a vital role in the overall guest experience. Known not just for its food but also for its distinctive retail offerings, Cracker Barrel has become a place... Show More
Job Requirements
- 2 plus years of successful restaurant management experience
- ability and willingness to work 50 hours a week including five 10-hour shifts
- ability and willingness to work holidays and weekends as needed
- a caring attitude with a dedication to hospitality
- valid driver’s license
- must be fluent in English
Job Qualifications
- 2 plus years of successful restaurant management experience
- strong leadership and interpersonal skills
- excellent communication skills in English
- ability to work effectively in a fast-paced environment
- a caring attitude with a dedication to hospitality
- valid driver’s license
Job Duties
- lead and manage daily restaurant operations including front- and back-of-house
- deliver excellent guest and employee experiences
- support and develop team members through training and coaching
- ensure compliance with company policies and safety standards
- manage staff schedules and labor costs
- drive business results through operational efficiency
- maintain high standards of hospitality and cleanliness
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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