Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive salary
Leadership and career development opportunities
Casual Work Attire
Employee assistance program
Employee Discount Program
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401(k) with employer match
Job Description
Chuy's is a vibrant and energetic restaurant chain founded in 1982 in Austin, Texas, renowned for its made-from-scratch Tex-Mex cuisine and eclectic atmosphere. The restaurant's unique personality is reflected in its colorful and quirky decor, featuring signature elements such as hand-carved wooden fish suspended from the ceiling and shiny hubcaps adorning the booths. This playful and fun environment has helped Chuy's build a loyal customer base and a culture that values teamwork and enjoyment alongside high-quality food. As a company, Chuy's prides itself on offering fresh, never frozen food, placing a strong emphasis on quality and guest satisfaction, which is... Show More
Job Requirements
- At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen
- food handlers certification
- alcoholic beverage servers certification
- strong sense of urgency and ability to work in a fast-paced, high-volume environment
- understanding of food and equipment safety and sanitation regulations
Job Qualifications
- At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen
- food handlers certification
- alcoholic beverage servers certification
- strong sense of urgency and ability to work in a fast-paced, high-volume environment
- understanding of food and equipment safety and sanitation regulations
- results driven and team oriented
Job Duties
- Manage daily restaurant operations to ensure smooth and efficient service
- lead, train, and develop team members to enhance performance and guest satisfaction
- maintain high standards for food quality, safety, and sanitation
- ensure compliance with company policies and local regulations
- manage inventory, ordering, and cost control to optimize financial performance
- foster a positive and fun work environment that aligns with Chuy's culture
- resolve guest complaints and feedback promptly to maintain superior service standards
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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