Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
401k
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Paid Time Off
Employee assistance program
Job Description
California Pizza Kitchen (CPK) is a pioneering restaurant chain renowned for its innovative approach to casual dining, offering a unique blend of California-inspired cuisine and hearth-baked pizzas in a vibrant, welcoming environment. Established in 1985 by former federal prosecutors Rick Rosenfield and Larry Flax, CPK revolutionized the pizza industry by introducing inventive flavor combinations and dishes such as The Original BBQ Chicken, California Club, and Thai Chicken pizza. These distinctive menu items, combined with the lively open kitchen concept, have helped cement CPK’s reputation as a trendsetter in the competitive casual dining space alongside giants from Chicago and New York.Show More
Job Requirements
- Minimum of two years FOH management experience in a high volume, fast paced restaurant
- strong communication skills - verbal and written
- exceptional leadership skills - ability to motivate, inspire and develop a team
- passionate about execution, hospitality and service
Job Qualifications
- Minimum of two years FOH management experience in a high volume, fast paced restaurant
- strong communication skills - verbal and written
- exceptional leadership skills - ability to motivate, inspire and develop a team
- passionate about execution, hospitality and service
Job Duties
- Delivering a phenomenal guest experience
- leading and inspiring the team with a people-first mentality to build on CPK's best in class culture
- building a team around hospitality and culinary execution and developing top talent to drive the business forward - fostering career growth and cross training for the team
- building sales, profitability, and guest counts
- managing the P&L for the restaurant
- meeting financial objectives by forecasting, adjusting labor expenditures, practicing portion controls, preparing budgets, and analyzing variances
- utilizing excellent communication skills, both verbal and written, to effectively interact with employees, guests, suppliers and senior management
- maintaining a safe and healthy environment by establishing, following, and complying with sanitation standards and procedures
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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