Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
Vacation Time
flex time
Extra pay
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance
holiday closures
Job Description
Legendary Leadership is a company recognized for its outstanding food, exceptional service, talented people, and inviting atmosphere. As a prominent steakhouse branded under the name LongHorn, Legendary Leadership takes immense pride in creating a dining experience that stands out in quality and consistency. Their commitment is to be the standard-bearer in the restaurant industry by delivering excellence in every facet of the guest experience. This company exemplifies a positive and passionate culture where the work environment encourages growth, high performance, and a team-oriented mindset.
The role of a Restaurant Manager at Legendary Leadership is pivotal in sustaining and elevating ... Show More
The role of a Restaurant Manager at Legendary Leadership is pivotal in sustaining and elevating ... Show More
Job Requirements
- high school diploma or equivalent
- prior restaurant management experience
- ability to work flexible hours including weekends
- strong leadership and organizational skills
- excellent communication abilities
- willingness to handle multiple responsibilities in a fast-paced environment
- commitment to maintaining a positive workplace culture
Job Qualifications
- proven ability to develop and lead teams
- knowledge of restaurant operational systems and methods
- stable career progression in restaurant management
- experience in salaried management roles preferred
- strong interpersonal and communication skills
- ability to motivate and inspire team members
- knowledge of performance management and incentive programs
Job Duties
- lead and inspire service and culinary teams to deliver exceptional guest experiences
- set clear expectations for team members and maintain open lines of communication
- develop teams and promote a performance-driven culture
- manage day-to-day restaurant operations ensuring excellent execution of systems and processes
- recognize and reward team members for outstanding performance
- oversee scheduling and ensure a balanced work-life schedule
- monitor restaurant performance and implement strategies to achieve quarterly bonus targets
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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