Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $48,000.00 - $56,400.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive base salary
quarterly bonus eligibility
Medical insurance
Dental Insurance
Vision Insurance
401k retirement savings plan
Paid vacation
Dining Discounts
Tuition Reimbursement Program
Job Description
Red Lobster is a leading restaurant chain renowned for its high-quality seafood and exceptional dining experiences. Operating since 1968, Red Lobster has built a strong reputation for delivering delicious seafood dishes and a welcoming atmosphere to guests across its numerous locations. As a popular casual dining restaurant, Red Lobster prides itself on using fresh seafood and providing excellent customer service, making it a preferred destination for seafood lovers. The company fosters a culture of growth, development, and inclusivity, offering employees opportunities to thrive in their careers and achieve their professional goals. With a focus on operational excellence, guest satisfaction, and... Show More
Job Requirements
- Must be at least 21 years of age
- 1+ years management or supervisory experience in restaurant, hotel, retail or general business required
- ServSafe, local and state certifications or the ability to obtain required
Job Qualifications
- Must be at least 21 years of age
- 1+ years management or supervisory experience in restaurant, hotel, retail or general business required
- 2+ years casual dining or full-service restaurant management experience preferred
- ServSafe, local and state certifications or the ability to obtain required
- Bachelor's degree preferred
Job Duties
- Driving sales and guest satisfaction
- Creating a fun safe environment for team members to develop
- Ensuring compliance with all employment policies
- Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline
- Selecting top talent to add to our winning team
- Understanding and practicing safe food handling procedures while maintaining a clean and safe environment for guests at all times
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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