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Job Overview
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Uniform allowance
Job Description
Our restaurant group is a well-established and respected name in the culinary industry, known for delivering exceptional dining experiences to a wide array of customers. We pride ourselves on our commitment to quality, both in our culinary offerings and customer service. With a focus on innovation, hospitality, and operational excellence, our group encompasses several dining establishments that cater to diverse tastes and preferences. Our teams work tirelessly to ensure that every guest enjoys not only delicious food but also the impeccable service and welcoming atmosphere that define our brand's identity.
We are actively seeking an experienced Restaurant Manage... Show More
We are actively seeking an experienced Restaurant Manage... Show More
Job Requirements
- At least 4 years experience as a restaurant manager
- previous experience in food service or other related fields
- strong leadership qualities
- ability to thrive in a fast-paced environment
Job Qualifications
- Previous experience in food service or other related fields
- strong leadership qualities
- fine dining experience
- ability to thrive in a fast-paced environment
- excellent written and communication skills
- strong attention to detail
Job Duties
- Supervise and coordinate all culinary activities
- oversee guest services and resolve issues
- ensure a high quality of ingredients and food preparation
- train and manage FOH personnel
- create and adjust staff schedules to meet restaurant needs
- adhere to all safety and sanitation regulations
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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