Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $49,226.00 - $64,400.00
Work Schedule
Standard Hours
Weekend Shifts
Night Shifts
Benefits
competitive salary
Quarterly bonus program
Health Insurance
Dental Insurance
Vision Insurance
long-term disability
short-term disability
Employee assistance program
401K matching plan
Free Food
FREE gameplay
Large leadership team
fun work environment
Career growth opportunities
Job Description
Dave & Buster's Inc. and Main Event Entertainment are leading establishments in the restaurant and entertainment industry, recognized for providing vibrant and immersive experiences to guests. These companies boast a dynamic environment that combines dining with entertainment, creating a unique space where social interaction and fun meet. Dave & Buster's and Main Event Entertainment operate multiple venues across various locations, delivering high-energy atmospheres where guests can enjoy excellent food alongside arcade games, live events, and other forms of recreation.
As a Restaurant & Operations Manager within these organizations, you will be entrusted with the overall leadership, supervision, and direction... Show More
As a Restaurant & Operations Manager within these organizations, you will be entrusted with the overall leadership, supervision, and direction... Show More
Job Requirements
- 21 plus years of age
- 2 plus years of restaurant or hospitality experience
- Proficient in managing cost of goods sold and labor
- Ability to lead a team to create a memorable guest experience
- True leadership capabilities
- Ability to work weekends, nights, and holidays
- Not afraid to work in a fast-paced, noisy environment with distracting conditions
Job Qualifications
- 2 plus years of restaurant or hospitality experience
- Proficient in managing cost of goods sold and labor
- Ability to lead a team to create a memorable guest experience
- True leadership capabilities
- Excellent communication skills
- Ability to work in a fast-paced, noisy environment
- Strong problem-solving skills
Job Duties
- Developing and leading hourly team members to exceed guest's expectations
- Demonstrating proactive leadership by ensuring positive staff and guest experiences through personal interactions
- Interacting with guest service-focused team members in areas of recruiting, hiring, coaching, training, and conscientious professional development
- Living the company's core values while leading others to do so
- Collaborating with the management team to achieve high-quality and timely results
- Overseeing all aspects of the business from daily details to strategic initiatives
- Managing cost of goods sold and labor to optimize business performance
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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