Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
vacation and flex time
Extra pay for working 6 days a week
Quarterly bonus
closed on Thanksgiving and Christmas
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience every guest, every time. They bring our unique culture to life with a positive attitude and a passion for exceeding the standard. They set clear expectations, keep the lines of communication open and recognize and reward our Team Members and are proud of it.
LongHorn Steakhouse is a highly recognized restaurant brand known for its welcoming atmosphere, exceptional service, and commitment to quality food. As a leader in the ... Show More
LongHorn Steakhouse is a highly recognized restaurant brand known for its welcoming atmosphere, exceptional service, and commitment to quality food. As a leader in the ... Show More
Job Requirements
- High school diploma or equivalent
- Proven management experience in a restaurant environment
- Effective leadership and team development skills
- Strong communication and interpersonal abilities
- Ability to work flexible schedules including weekends
- Passion for delivering excellent customer service
Job Qualifications
- Proven ability to develop teams and inspire a performance driven culture
- Knowledge of systems, methods and processes contributing to great execution
- Stable working history demonstrating upward career progress
- Current salaried management experience preferred
- Strong leadership and communication skills
- Passion for hospitality and customer service
Job Duties
- Lead and inspire the service and culinary teams to deliver an exceptional steakhouse experience
- Set clear expectations and maintain open communication with team members
- Recognize and reward team members to motivate performance
- Develop teams and foster a performance driven culture
- Ensure knowledge of systems, methods and processes that contribute to great execution
- Manage daily restaurant operations to maintain high standards of food quality and service
- Uphold the unique culture and positive attitude of the restaurant
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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