Job Overview
Compensation
Type:
Salary
Rate:
Range $65,250.00 - $67,250.00
Benefits
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
401k plan
monthly dining allowance
Opportunities for advancement
Job Description
Pappas Restaurants is a renowned dining establishment committed to providing an exceptional experience for every guest who walks through their doors. Known for their dedication to quality, consistency, and operational excellence, Pappas Restaurants has built a strong reputation in the foodservice industry. By creating a dynamic, friendly, fun, and fast-paced work environment, they ensure both guests and team members feel valued and motivated. The company emphasizes leadership and team collaboration to consistently deliver outstanding service. Their structured, industry-leading training programs empower managers and staff alike, helping them grow both personally and professionally within the restaurant industry.
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Job Requirements
- Degree requirements vary by location
- At least one year of recent restaurant experience in any position
- Positive and friendly team players who genuinely love great food and want to provide superior service to our guests
Job Qualifications
- Degree requirements vary by location
- At least one year of recent restaurant experience in any position
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Positive and friendly team player
Job Duties
- Lead and manage daily restaurant operations
- Ensure quality and consistency of guest service
- Build and develop a cohesive team
- Implement operational excellence standards
- Oversee staff training and development
- Manage scheduling and labor costs
- Foster a positive work environment
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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