Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.23 - $23.53
Work Schedule
Standard Hours
Benefits
competitive salary
annual merit increase
quarterly bonuses
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Life insurance
Disability Coverage
Tuition Reimbursement
Professional Development
401k plan with company match
Employee Stock Purchase Program
Employee Discounts
recognition programs
Employee assistance program
Job Description
Cracker Barrel is a widely recognized restaurant chain that has been serving guests since 1969. Known for its warm hospitality, delicious food, and unique retail offerings, Cracker Barrel has become a beloved destination for families and travelers alike. With over 70,000 team members across the nation, the company prides itself on creating a welcoming environment where guests can gather, reconnect, and feel right at home. Rooted in tradition yet forward-looking, Cracker Barrel combines a nostalgic country store atmosphere with a commitment to delivering more than just a meal, but memorable moments for every visitor.
The role of Restaurant Manag... Show More
The role of Restaurant Manag... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years of restaurant management experience
- Ability to work 50 hours per week including holidays and weekends
- Strong leadership and decision-making skills
- Ability to maintain composure under pressure
- Valid driver’s license
- Willingness to undergo training period
Job Qualifications
- 2-5 years of successful restaurant management experience
- At least 1 year of Cracker Barrel management experience
- Strong leadership and interpersonal skills
- Ability to manage both front and back of house operations
- Excellent communication and organizational skills
- Capable of working long hours including weekends and holidays
- Valid driver’s license
Job Duties
- Oversee front-of-house and back-of-house operations
- Coach and develop team members
- Manage inventory and supplies
- Ensure exceptional guest experience
- Lead during busy shifts and maintain composure
- Foster a culture of teamwork and hospitality
- Uphold health and safety standards
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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