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Restaurant Manager - (Expired Job)

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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $44,800.00 - $63,300.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off

Job Description

Carrabba's Italian Grill is a renowned restaurant chain known for its authentic Italian cuisine and warm, inviting atmosphere. Part of the Bloomin' Brands family, Carrabba's Italian Grill combines old-world Italian hospitality with a modern dining experience, creating an environment that encourages both guests and team members to enjoy memorable moments. The restaurant prides itself on delivering high-quality food crafted from fresh ingredients along with exceptional customer service, making every dining experience special. With a focus on family, food, and fun, Carrabba's Italian Grill offers a workplace where employees can develop valuable skills and build a fulfilling career in the hospitality... Show More

Job Requirements

  • One year previous restaurant management experience
  • Must be able and willing to work a flexible schedule
  • Minimum age 21 years

Job Qualifications

  • One year previous restaurant management experience
  • Experience in full service restaurant management including bar preferred
  • Certification in food safety preferred
  • Willingness to relocate within the assigned region preferred
  • Working knowledge of Microsoft Office preferred

Job Duties

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Carrabba's brand
  • Actively participate in the career growth of hourly team members
  • Implement effective security protocols to ensure the ongoing safety of both employees and guests
  • Comply with operational, safety, and sanitation standards, company policies, federal, state, and local laws, and ordinances
  • Respond to guest comments and build loyalty while setting the service standard for the restaurant
  • Have a working knowledge of the entire menu and preparation standards
  • Engage in community and market-related opportunities at the restaurant

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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