Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,000.00 - $70,000.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
competitive salary
Quarterly bonus
Paid Time Off
401(k)
Blue Cross Blue Shield Medical Insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection insurance
critical illness insurance
Domestic Partner Benefits
Restaurant Discounts
Employee assistance program
Job Description
Aba is a renowned restaurant located in Music Lane in downtown Austin, recognized for showcasing Chef Partner CJ Jacobson's lighter style of cooking with influences drawn from Mediterranean cultures such as Israel, Lebanon, Turkey, and Greece. The establishment is known not only for its vibrant and fresh culinary offerings but also for its warm and inviting atmosphere that welcomes guests to enjoy a distinctive dining experience inspired by authentic Mediterranean flavors. Aba seamlessly blends a rich tradition of Mediterranean cuisine with contemporary could, creating dishes that emphasize fresh ingredients, bright flavors, and balanced compositions. As part of a dynamic and... Show More
Job Requirements
- 2+ years of restaurant management experience in a high-volume, full-service environment
- Able to work a variety of days and shifts including early mornings, late nights and weekends
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
- Demonstrated ability to lead and manage teams effectively
- Excellent customer service and communication skills
- Experience in managing restaurant operations and financial performance
- Willingness to travel between multiple sites as needed
Job Qualifications
- 2+ years of restaurant management experience
- Skilled in developing guest rapport
- Skilled in leading teams
Job Duties
- Run shifts and lead and direct the daily operations of a restaurant
- Lead pre-shift meetings and participate in line, temperature and cooler checks
- Oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email
- Organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
- Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
- Respond immediately and effectively to guest and employee needs and feedback
- Assist GM in managing costs, driving sales and growing the business in support of financial goals
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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