Miller’s Ale House logo

Miller’s Ale House

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $42,000.00 - $59,300.00
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Work Schedule

Fixed Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid short term disability
Company paid life insurance
Health spending account
Supplemental plans
Paid Time Off
401(k) Plan
Discounted tuition
Employee assistance program
Complimentary dining privileges
Tickets at Work

Job Description

Miller's Ale House is a renowned restaurant chain dedicated to creating exceptional dining experiences for its guests. Known as a local favorite, Miller's Ale House is not just a place to enjoy freshly-prepared, consistently good food and drinks, but also a community hub where people come together to celebrate life's special moments. From birthday parties and graduations to holidays and everyday meals, this restaurant cultivates an authentic atmosphere where memorable experiences are shared. Despite its popularity and extensive presence, Miller's Ale House values treating every guest as a member of its extended family, ensuring a warm and welcoming environment in... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum of 2 years management experience in a restaurant or related setting
  • availability to work a flexible schedule including evenings and weekends
  • ability to work up to 50 hours per week
  • strong interpersonal skills
  • commitment to providing excellent customer service

Job Qualifications

  • Proven management experience in the restaurant or hospitality industry
  • strong leadership and communication skills
  • ability to work in a fast-paced environment
  • knowledge of food and beverage operations
  • customer service orientation
  • problem-solving skills
  • basic computer proficiency

Job Duties

  • Oversee daily restaurant operations
  • ensure exceptional guest experiences
  • lead and train restaurant staff
  • manage scheduling and labor costs
  • maintain compliance with health and safety standards
  • deliver financial and performance reports
  • resolve guest complaints and issues

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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