Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $47,500.00 - $67,000.00
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Work Schedule

Day Shifts
Weekend Shifts
Fixed Shifts
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Benefits

competitive compensation
Health Insurance
Paid vacation
Employee dining program
Opportunities for advancement
Professional Development
supportive team culture

Job Description

Burtons Grill is a renowned restaurant chain known for its chef-driven, made-from-scratch food and commitment to creating memorable guest experiences. Rooted in New England traditions, this contemporary American establishment prides itself on using wholesome, premium ingredients to craft a diverse menu catering to a variety of dietary needs and preferences. With its strong emphasis on quality, innovation, and guest safety, Burtons Grill has become a favorite destination for diners up and down the East Coast. The company culture is deeply rooted in growth, creativity, and inclusion, valuing both the professional development of its team members and the satisfaction of its... Show More

Job Requirements

  • Associate degree in hospitality, restaurant management, or equivalent experience in restaurant operations
  • Strong leadership skills and a solid understanding of day-to-day restaurant operations
  • Availability to work 10-hour shifts, including weekends and holidays
  • ServSafe Certification
  • Allergy Certification

Job Qualifications

  • Previous restaurant management experience
  • Strong leadership skills
  • Effective communication skills
  • Problem-solving skills
  • Passion for hospitality
  • Knowledge of kitchen/back-of-house operations is a plus
  • Commitment to teamwork and integrity

Job Duties

  • Oversee daily operations to ensure smooth, efficient service
  • Lead and support team members across both FOH and BOH
  • Maintain a guest-first mindset, ensuring top-tier dining experiences
  • Uphold high standards for food quality, cleanliness, and safety
  • Contribute to a positive, team-oriented work culture
  • Help drive performance through training, coaching, and accountability

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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