Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $58,000.00 - $72,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
management incentive performance plan
401(k) retirement plan with company match
Paid Time Off
training and leadership development program
Dining Discounts
Job Description
Ruth's Chris Steak House, founded in 1965, is a renowned American steakhouse that has set the standard for premier dining experiences and an empowering workplace culture. Known for its commitment to excellence in food quality, service, and hospitality, Ruth's Chris has grown into a celebrated brand recognized for delivering a truly exceptional guest experience. As a leader in the fine dining industry, the company prides itself on fostering a positive, growth-oriented environment for its team members, encouraging both personal and professional development deeply woven into its company ethos. Ruth's Chris Steak House offers employment opportunities that come with competitive salaries... Show More
Job Requirements
- High school diploma or G.E.D. required
- A minimum of one year of restaurant/hospitality experience required
- Strong communication skills with the ability to resolve conflict and provide mentorship to hourly team members
- Successful completion of corporate training program required
Job Qualifications
- High school diploma or G.E.D. required
- A minimum of one year of restaurant/hospitality experience required
- Strong communication skills with the ability to resolve conflict and provide mentorship to hourly team members
- Successful completion of corporate training program required
Job Duties
- Drive sales and guest delight
- Champion and support team member development which is the roadmap to our internal promotions
- Manage performance of team members including conducting performance evaluations training coaching and discipline
- Perform effectively in both the FOH and BOH rotation as scheduled
- Make good decisions and exercise sound judgment
- Anticipate and lead change
- Develop self and others
- Engage in community and market-related opportunities
- Actively source talent to build a winning team
- Ability to work a flexible schedule including evenings holidays and weekends
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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