Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $60,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid vacation
performance bonuses
flexible schedules
meal discounts
Job Description
Smokey Mo's BBQ is a vibrant and dynamic restaurant renowned for its dedication to authentic, mouthwatering barbecue and exceptional customer experiences. Established with a passion for the rich traditions of Southern BBQ, Smokey Mo's BBQ has cultivated a loyal following by serving premium smoked meats, savory sides, and delicious desserts in a welcoming and energetic environment that invites guests to celebrate the joy of great food and community. Committed to quality, authenticity, and hospitality, Smokey Mo's BBQ stands out as a leader in the restaurant industry by blending classic BBQ flavors with a modern dining experience.
As a full-time Resta... Show More
As a full-time Resta... Show More
Job Requirements
- Have, or be able to acquire, Food Manager Certification and TABC Certification
- Attend shifts according to schedule and in proper uniform
- Able to stand for 10-12 hours
- Able to reach, bend, squat, stoop, shake, carry, push and lift items up to 60 pounds throughout the shift
- Be able to follow instructions and perform duties accurately and efficiently
- Good hearing for accurate communication
- Be able to multi-task effectively
- Complete Smokey Mo's BBQ Manager Training
- Basic computer skills (Word, Excel, Email)
- Able to coach, develop and delegate to a team
Job Qualifications
- Have, or be able to acquire, Food Manager Certification and TABC Certification
- Attend shifts according to schedule and in proper uniform
- Able to stand for 10-12 hours
- Able to reach, bend, squat, stoop, shake, carry, push and lift items up to 60 pounds throughout the shift
- Be able to follow instructions and perform duties accurately and efficiently
- Good hearing for accurate communication
- Be able to multi-task effectively
- Complete Smokey Mo's BBQ Manager Training
- Basic computer skills (Word, Excel, Email)
- Able to coach, develop and delegate to a team
Job Duties
- Infuse your team with positivity that's infectious
- Transform your team into BBQ virtuosos through a mix of coaching, feedback, and a sprinkle of secret sauce wisdom
- Lead by example, keeping everyone on track
- Turn guest expectations into confetti by delivering mouthwatering BBQ experiences that leave them licking their fingers and craving more
- Turn any guest grumble into a sizzling success story
- Master the behind-the-scenes duties
- Slice and dice numbers like a pro pitmaster, understanding how every sizzle and smoke impacts the bottom line
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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