
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,100.00 - $58,000.00
Work Schedule
Flexible
Benefits
on-demand pay
financial wellness benefits
Flexible work schedule
Opportunity to advance
Paid Time Off
Job Description
This job posting is for a restaurant managed by an independent franchisee, not Jack in the Box Inc. The independent franchisee is the actual employer, responsible for all employment-related matters, including hiring, firing, staff supervision, scheduling, wages, and discipline. The franchise operates restaurant establishments known for their fast-food service, focusing on providing high-quality food and excellent customer service in a welcoming environment. Each franchise strives to maintain brand standards while tailoring service to the local community's needs.
The role of a Restaurant Manager in this franchise is critical to the successful operation of the establishment. Restaurant Managers oversee day-to-day operati... Show More
The role of a Restaurant Manager in this franchise is critical to the successful operation of the establishment. Restaurant Managers oversee day-to-day operati... Show More
Job Requirements
- High school diploma or equivalent
- 3+ years experience managing service operations with full profit and loss responsibility
- ability to communicate effectively in English
- must be at least 18 years old
- ability to lift and carry 10-65 lbs
- willing and able to work a flexible schedule
Job Qualifications
- High School diploma or equivalent
- college degree preferred
- 3+ years managing a service concept with full profit and loss responsibility
- ability to communicate effectively in English
- leadership and team-building skills
- knowledge of food safety standards
Job Duties
- Manage overall restaurant operations
- recruit, select, train, and develop employees
- motivate and inspire employees
- ensure food quality and safety standards
- manage scheduling and staffing
- analyze operational and financial performance using management tools
- adapt to multiple demands and shifting priorities
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
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