Darden

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $58,000.00 - $65,000.00
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

competitive base salary
quarterly bonus eligibility
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Plan

Job Description

Olive Garden, a renowned restaurant chain specializing in Italian-American cuisine, is committed to delivering exceptional dining experiences to guests across the United States and Canada. With over 870 locations, Olive Garden is recognized for its warm, welcoming atmosphere that emphasizes family values, quality, and genuine hospitality. The company places a strong emphasis on creating a supportive and inclusive environment not only for its guests but also for its team members and management staff. Olive Garden's dedication to community involvement is notable, having donated millions of pounds of food to hunger relief and granting millions to support team members through various... Show More

Job Requirements

  • high school diploma or equivalent
  • minimum of 2 years of experience in restaurant management or related field
  • ability to lead and develop a team
  • strong problem-solving and organizational skills
  • availability to work flexible hours including evenings and weekends
  • commitment to delivering excellent customer service

Job Qualifications

  • high school diploma or equivalent
  • previous management experience in the restaurant or hospitality industry preferred
  • strong leadership and interpersonal skills
  • excellent communication abilities
  • ability to work in a fast-paced environment
  • proficiency in scheduling and staff management
  • knowledge of safety and sanitation standards

Job Duties

  • lead and motivate restaurant team members
  • ensure high standards of customer service and hospitality
  • manage restaurant operations including staffing, scheduling, and inventory control
  • maintain compliance with safety and sanitation protocols
  • strive to meet business goals and financial objectives
  • foster a positive work environment and team collaboration
  • implement training and development programs for team members

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

OysterLink connects hospitality businesses with candidates.

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