Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $58,000.00 - $65,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
management incentive performance plan
401(k) retirement plan with company match
Paid Time Off
training and leadership development program
Dining Discounts
Job Description
Ruth's Chris Steak House, established in 1965, is a distinguished American steakhouse known for setting the gold standard in premier dining and fostering an empowering workplace culture. Over the decades, Ruth's Chris has become synonymous with exceptional culinary experiences, blending high-quality steak dishes with warm, genuine hospitality. The brand prides itself not only on the quality of its food but also on creating a supportive and growth-oriented environment for its employees. Recognized as a leader in the hospitality industry, Ruth's Chris offers a career path that combines passion for food and service with professional development and rewarding benefits. The company... Show More
Job Requirements
- A minimum of one year of restaurant/hospitality experience
- Strong communication skills with the ability to resolve conflict and provide mentorship to hourly team members
- Successful completion of corporate training program
- High school diploma or G.E.D.
Job Qualifications
- A minimum of one year of restaurant/hospitality experience
- Strong communication skills with the ability to resolve conflict and provide mentorship to hourly team members
- Successful completion of corporate training program
- High school diploma or G.E.D.
Job Duties
- Drive sales and guest delight
- Champion and support team member development, which is the roadmap to our internal promotions
- Manage performance of team members, including conducting performance evaluations, training, coaching, and discipline
- Perform effectively in both the FOH and BOH rotation as scheduled
- Make good decisions and exercise sound judgment
- Anticipate and lead change
- Develop self and others
- Engage in community and market-related opportunities
- Actively source talent to build a winning team
- Ability to work a flexible schedule including evenings, holidays, and weekends
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink lists restaurant, hotel, and hospitality jobs.
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