Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $58,000.00 - $72,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
management incentive performance plan
401(k) retirement plan with company match
Paid Time Off
training and leadership development program
Dining Discounts
Job Description
Ruth's Chris Steak House is a renowned American steakhouse chain that has been setting the standard for premier dining and a collaborative workplace culture since its inception in 1965. Known for its commitment to delivering exceptional food, beverage, and hospitality experiences, Ruth's Chris provides an environment where professionals in the hospitality industry can thrive and advance their careers. The company prides itself on not only the quality of its signature USDA Prime steaks but also on fostering an empowering culture that supports career growth, leadership development, and continuous learning. With a legacy of excellence and a passion for genuine hospitality,... Show More
Job Requirements
- high school diploma or g.e.d.
- a minimum of one (1) year of restaurant/hospitality experience
- strong communication skills with the ability to resolve conflict and provide mentorship to hourly team members
- successful completion of corporate training program required
Job Qualifications
- high school diploma or g.e.d.
- successful completion of corporate training program required
- strong communication skills with the ability to resolve conflict and provide mentorship to hourly team members
- a minimum of one (1) year of restaurant/hospitality experience
Job Duties
- drive sales and guest delight
- champion and support team member development, which is the roadmap to our internal promotions
- manage performance of team members, including conducting performance evaluations, training, coaching, and discipline
- perform effectively in both the FOH and BOH rotation as scheduled
- make good decisions and exercise sound judgment
- anticipate and leads change
- develop self and others
- engage in community and market-related opportunities
- actively source talent to build a winning team
- ability to work a flexible schedule, including evenings, holidays, and weekends
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink lists restaurant, hotel, and hospitality jobs.
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