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Denny's

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
Full time position
benefits
401k
Career growth opportunities

Job Description

The Phoenix Organization operates popular fast food franchises including Denny's, Taco Bell, and Burger King restaurants. As a prominent player in the fast food industry, The Phoenix Organization prides itself on delivering exceptional customer service and high-quality food experiences across multiple locations. With a commitment to operational excellence and employee growth, the company offers a dynamic work environment that fosters community and teamwork. Currently, The Phoenix Organization is actively hiring managers for its multiple restaurant locations in the area, keen on strengthening its leadership team with passionate and capable individuals. This is a fantastic opportunity for restaurant professionals who thrive... Show More

Job Requirements

  • College degree or equivalent experience in operations
  • 2 years of management operations experience in the restaurant or hospitality industry
  • Strong coaching and training skills
  • Customer service skills
  • Organizational and planning skills
  • Ability to accomplish sales and profit goals
  • Relevant restaurant management experience

Job Qualifications

  • Successful previous restaurant management experience in a fast food setting
  • Strong skills in coaching and training
  • Strong customer service skills
  • Organizational and planning skills
  • Ability to accomplish sales and profit goals
  • College degree or equivalent experience in operations
  • 2 years of management operations experience in the restaurant, hospitality industry
  • Equivalent combination of education and experience

Job Duties

  • Managing the operations and restaurant staff
  • Deliver high quality products in a clean, professional and safe environment
  • Maintain day-to-day financial controls
  • Create and manage staff schedules
  • Interview, hire, train and write-up staff
  • Exercise proper food handling, equipment maintenance and facility management
  • Set the tone for the fun, family environment in the restaurant
  • Management level openings range from shift managers, assistant managers, general managers

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

OysterLink lists restaurant, hotel, and hospitality jobs.

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