Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $36,000.00 - $50,800.00
Work Schedule
Standard Hours
Benefits
competitive pay
Full time position with benefits
401k
Career growth opportunities
Job Description
The Phoenix Organization is a well-established company that operates multiple popular fast food restaurant chains including Denny's, Taco Bell, and Burger King. Known for its commitment to quality service and community building, The Phoenix Organization takes pride in fostering a culture where employees are valued and customers are prioritized. They operate a variety of locations, providing a dynamic work environment that caters to diverse communities and emphasizes excellent customer experiences. With a focus on growth and employee development, the company continuously invests in its people, offering opportunities for career progression within the food service sector.
Currently, The Phoenix Organizatio... Show More
Currently, The Phoenix Organizatio... Show More
Job Requirements
- College degree or equivalent experience in operations
- two years of management operations experience in the restaurant, hospitality industry or equivalent combination of education and experience
Job Qualifications
- Successful previous restaurant management experience in a fast food setting
- strong skills in the areas of coaching and training, customer service, organization and planning
- ability to accomplish sales and profit goals
- college degree or equivalent experience in operations
- two years of management operations experience in the restaurant or hospitality industry
- equivalent combination of education and experience
Job Duties
- Managing the operations and restaurant staff
- deliver high quality products in a clean, professional and safe environment
- maintain day-to-day financial controls
- create and manage staff schedules
- interview, hire, train and write-up staff
- exercise proper food handling, equipment maintenance and facility management
- set the tone for the fun, family environment in the restaurant
- management level openings range from shift managers, assistant managers, general managers
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: