Carrabbas

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $44,600.00 - $63,000.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
401k

Job Description

Carrabba's Italian Grill is a renowned restaurant brand operated under the Bloomin' Brands group, known for its distinctive old-world Italian hospitality combined with a fresh new world feel. The restaurant prides itself on creating a memorable dining experience for guests, emphasizing not only quality food but also a warm, welcoming atmosphere. The brand has built its reputation on offering authentic Italian cuisine alongside exceptional customer service, making every meal a special occasion for families, friends, and guests alike. Working at Carrabba's Italian Grill means becoming part of a community dedicated to culinary excellence, continuous learning, career development, and building relationships... Show More

Job Requirements

  • One year previous restaurant management experience
  • Must be able and willing to work a flexible schedule
  • Minimum age 21 years

Job Qualifications

  • One year previous restaurant management experience
  • Working knowledge of Microsoft Office
  • Certification in food safety
  • Experience in full service including bar restaurant management preferred
  • Willingness to relocate within the assigned region preferred

Job Duties

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Carrabba's brand
  • Actively participate in the career growth of hourly team members
  • Implement effective security protocols to ensure the ongoing safety of both employees and guests
  • Comply with operational, safety and sanitation standards, company policies, federal, state, and local laws, and ordinances ensuring all health inspections meet required state standards
  • Respond to guest comments and build loyalty while setting the service standard for the restaurant
  • Have a working knowledge of the entire menu and preparation standards
  • Engage in community and market-related opportunities at the restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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