Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,800.00 - $61,800.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
Vacation Time
flex time
Extra pay for additional days worked
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance
holiday closures
Job Description
Legendary leadership certifies that our food, service, people and atmosphere are the best. Our establishment is a renowned steakhouse known for delivering an unparalleled dining experience with a focus on exceptional food quality, outstanding service, and a warm, inviting atmosphere. As a leader in the restaurant industry, the company prides itself on fostering a positive culture that champions teamwork, dedication, and a passion for excellence.
We are currently seeking an experienced Restaurant Manager to join our LongHorn team. In this leadership role, you will inspire and guide both the service and culinary teams to create the ultimate steakhouse experie... Show More
We are currently seeking an experienced Restaurant Manager to join our LongHorn team. In this leadership role, you will inspire and guide both the service and culinary teams to create the ultimate steakhouse experie... Show More
Job Requirements
- high school diploma or equivalent
- proven leadership experience in a restaurant setting
- ability to communicate clearly and motivate teams
- strong organizational and multitasking skills
- flexibility to work varied schedules including weekends
- commitment to uphold company standards and culture
Job Qualifications
- proven ability to develop teams and inspire a performance-driven culture
- knowledge of systems, methods, and processes in restaurant operations
- stable working history demonstrating upward career progress
- current salaried management experience preferred
Job Duties
- develop and inspire teams to foster a performance-driven culture
- implement and monitor systems, methods, and processes to ensure great execution
- communicate clear expectations to team members
- recognize and reward employee contributions
- manage day-to-day restaurant operations
- maintain and enhance guest satisfaction by ensuring high service and food quality
- lead by example with a positive attitude and passion for excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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