Cheddar's Scratch Kitchen logo

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedule
health benefits
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a renowned restaurant chain that prides itself on delivering high-quality, scratch-made food at affordable prices while fostering a warm and welcoming environment for guests. Known for its dedication to exceptional service, Cheddar's operates with the vision of creating memorable dining experiences that make every guest feel valued and appreciated. Established with a commitment to excellence and innovation in the casual dining industry, Cheddar's has built a strong reputation by blending delicious food with genuine hospitality. As a part of a large family of restaurants, Cheddar's offers an engaging work culture that emphasizes teamwork, respect, and personal... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in restaurant or hospitality management preferred
  • Availability to work flexible schedules including evenings, weekends, and holidays
  • Ability to stand for extended periods and perform physically demanding tasks
  • Excellent organizational skills
  • Basic computer proficiency
  • Strong leadership abilities
  • Effective communication skills

Job Qualifications

  • Experience in restaurant management or hospitality leadership
  • Strong communication and interpersonal skills
  • Proven ability to lead and motivate a team
  • Knowledge of food safety and sanitation standards
  • Ability to manage budgets and financial goals
  • Customer service orientation
  • Problem-solving and conflict resolution skills

Job Duties

  • Create and maintain a positive team environment that encourages collaboration and respect
  • Drive sales growth and achieve profitability targets
  • Ensure superior service quality and guest satisfaction
  • Oversee food quality and kitchen operations to maintain high standards
  • Manage training and development programs for team members
  • Uphold safety and sanitation regulations in accordance with company policies
  • Coordinate facilities management to ensure a safe and efficient workplace

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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